So I am a few weeks behind so gonna post 3 this week to get caught up. I am gonna start out with a crock pot recipe. I love crock pot recipes because they are so simple and I love simple. This one had no title so I just called it crock pot chinese chicken. What you will need:
A medium crock pot
1 LB of chicken
1 cup of pineapple juice
1/2 cup of brown sugar
1/3 cup of soy sauce
4 Tbsp of corn starch
6 Tbsp of water
First mix together pineapple juice, brown sugar, & soy sauce together in crock pot. Next add your chicken. Season your chicken to taste. I used season salt, pepper, & garlic powder. Now set your crock pot to high for a 2 hour to 3 hour cook or low for a 4 hour to 6 hour cook. Now all crock pots aren't going to cook the same. Now set it and get on to other things! So when your chicken is finished remove it from the crock pot and set it aside. Now mix up your cornstarch and water and add to crock pot. If you cooked yours on low make sure to set to high and let sauce thicken up. This will take anywhere from 15 to 30 minutes. If ya don't wanna wait (and have to eat this asap) I put my sauce in a microwave safe bowl and stuck it in the microwave for 5 minutes. It thicken up great! Next chop your chicken into bite size pieces and toss into thickened sauce. Now you can serve this over rice or Chinese noodles. Usually I give the link for the original recipe but this didn't have one.
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